- This event has passed.
November 30th, 2023
First Course Starts at 6:30pm
Doors Open at 6pm
$75 a Ticket
First Course: (Amuse) Rye Crostini, Bourbon Berry Compote, Smoked Couda
Second Course: (Appetizer) Bacon Wrapped Shrimp Skewers with Peacan Bourbon Glaze
Third Course: (Main) Your choice of Grilled Pork Chop or Seared Halibut with Jalapeno Polenta Cake, Broccolini, and Pecan Romesco
Fourth Course: (Dessert) Southern Pecan Pie with Cinnamon Whip
Tickets Avaialble on RESY.com
